Conimex Wok Sauce Teriyaki

Conimex Wok Sauce Teriyaki

Conimex Stir-fry

21 votes

Combine the Conimex wok sauces with wok noodles or rice to make an easy and delicious stir fry dish. With this Conimex Wok Sauce Teriyaki you can easily cook a delicious sweet stir fry dish from Japan.

Directions (2/3 persons)

Additional ingredients:

  • 400 g of mixed vegetables, such as broccoli and red onion
  • 250 g beef
  • 2 ts Conimex Stir-fry Oil
  • Conimex Wok Noodles

  1. Prepare the Conimex Wok Noodles, according to the instructions on the package
  2. Cut the beef into smaller pieces.
  3. Heat two tablespoons of oil in a wok. Stir-fry the beef on high heat until the beef is cooked through. Add the vegetables and stir-fry for another two minutes.
  4. Add halve a bottle of the Conimex Wok Sauce Sweet & Sour. Also add in the Conimex Wok Noodles and stir-fry two more minutes on high heat.

After opening, keep product stored in a cool place and use within two months.

(Prepared product)
Per 100 g Per portion** %* per portion**
Energy 595 kJ (142 kcal) 2326 kJ (555 kcal) 28%
Fats (g) 4,5 g 18 g 26%
Of which saturated (g) 1,5 g 5,9 g 30%
Carbohydrates (g) 17 g 66 g 25%
Of which sugars (g) 6 g 23 g 26%
Proteins (g) 7,3 g 29 g 58%
Salt (g) 0,65 g 2,5 g 42%

* % of the intake estimate of an average adult (8400 kJ/ 2000 kcal)
** 1 portion = 390 g (package contains 5 portions)

(Unprepared product)
Per 100 g Per portion** %* per portion**
Energy 1051 kJ (247 kcal)
Fats (g) 0,2 g
Of which saturated (g) 0,09 g
Carbohydrates (g) 58,7 g
Of which sugars (g) 49,5 g
Proteins (g) 2,6 g
Salt (g) 4,8425 g

* % of the intake estimate of an average adult (8400 kJ/ 2000 kcal)
** 1 portion = 390 g (package contains 5 portions)


Sugar, glucose syrup, water, rice wine Mirin 10%, flavourings (contain WHEAT, BARLEY, MILK), salt, vinegar, soy sauce (water,SOYBEAN, salt, WHEAT), modified corn starch, molasses, honey, yeast extract, thickener E415, preservative E202, ginger extract, lovage.